🥑 Avocado Toast with Egg & Seeds

Looking for a quick breakfast that’s both nutritious and Instagram-worthy? Avocado toast is a classic, but this version takes it to the next level with protein-packed eggs and crunchy seeds. It’s a simple way to fuel your morning with flavor and energy.

Ingredients (2 servings):

• 2 slices of whole grain bread
• 1 ripe avocado
• 2 eggs
• 1 tbsp mixed seeds (chia, sunflower, or pumpkin)
• Salt & pepper to taste
• A drizzle of olive oil

Instructions:

1. Toast the bread until golden and crispy.
2. Mash the avocado and spread it over the toast.
3. Cook the eggs (fried or poached) and place them on top.
4. Sprinkle seeds, salt, pepper, and finish with olive oil.

This avocado toast recipe is perfect for busy mornings, post-workout meals, or even brunch with friends. Everything you need can be found in our store—fresh avocados, farm eggs, and crunchy seeds ready to elevate your day.